Started By
Message

re: Who's boiling crawfish this weekend?...

Posted on 4/20/19 at 12:00 pm to
Posted by farad
Member since Dec 2013
9929 posts
Posted on 4/20/19 at 12:00 pm to
just picked up 2 sacks from Berthelot's in Brusly...
$2.50 lb live...pretty crawfish...

BC that's the boiler that Academy has...how is it working out for ya?...
This post was edited on 4/20/19 at 12:02 pm
Posted by Big_country346
Member since Jul 2013
3662 posts
Posted on 4/20/19 at 9:16 pm to
quote:

farad


Works pretty well. Only used it a handful of times, so far so good. The burners could probably be a little stronger because it takes a while to get boiling. That’s just more time to drink beer so I don’t complain much.

Could probably fit 3 sacks with no fixins. Going to try and do 3 sacks and fixins separate in June for a family reunion.
This post was edited on 4/20/19 at 9:19 pm
first pageprev pagePage 1 of 1Next pagelast page
refresh

Back to top
logoFollow TigerDroppings for LSU Football News
Follow us on Twitter, Facebook and Instagram to get the latest updates on LSU Football and Recruiting.

FacebookTwitterInstagram