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re: Anybody got a Chicken Fricasse Recipe?

Posted on 3/18/19 at 7:07 pm to
Posted by saintsfan1977
West Monroe, from Cajun country
Member since Jun 2010
7769 posts
Posted on 3/18/19 at 7:07 pm to
quote:

Do other Southern recipes (non Louisiana) use a light roux?

I use a dark Roux, and I just brown my chicken like any other meat but I'm sure floured chicken would brown better.
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