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re: Vegetable side dishes for someone that doesn’t like vegetables
Posted on 2/6/19 at 2:45 pm to Rohan Gravy
Posted on 2/6/19 at 2:45 pm to Rohan Gravy
I've had the same problem and I'm 31 years old. I'll say this, I started with steamed broccoli and put a bunch of Tony's on it lol.
Grilled asparagus with salt, pepper, and Parmesan I find tastes pretty solid. It doesn't have that (for lack of a better word) 'asparagus' taste to it. Tastes less like a veggie.
A bag of brussel sprouts is my new go-to. Grab a skillet, throw in a half stick of butter, throw in the bag of brussel sprouts (i usually at least cut in half, if not fourths), throw in some cooked bacon or bacon bits if you're in a bind, and season with salt, pepper, garlic, onion, and cayenne if you like a little spice. Those are my wife and I's favorite.
Green beans are great if you book them right.
DO NOT BUY those damn steamable veggies. Those taste like they've been wrapped in plastic and have no taste and are not salvageable if you take them out to season the F out of them. Stick to fresh veggies, not frozen IMO.
Again, this is coming from someone who's 31 and has only been eating veggies (on occasion, not daily) for a couple years.
Grilled asparagus with salt, pepper, and Parmesan I find tastes pretty solid. It doesn't have that (for lack of a better word) 'asparagus' taste to it. Tastes less like a veggie.
A bag of brussel sprouts is my new go-to. Grab a skillet, throw in a half stick of butter, throw in the bag of brussel sprouts (i usually at least cut in half, if not fourths), throw in some cooked bacon or bacon bits if you're in a bind, and season with salt, pepper, garlic, onion, and cayenne if you like a little spice. Those are my wife and I's favorite.
Green beans are great if you book them right.
DO NOT BUY those damn steamable veggies. Those taste like they've been wrapped in plastic and have no taste and are not salvageable if you take them out to season the F out of them. Stick to fresh veggies, not frozen IMO.
Again, this is coming from someone who's 31 and has only been eating veggies (on occasion, not daily) for a couple years.
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