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re: Best place to buy steaks in Baton Rouge?
Posted on 1/13/19 at 6:45 am to mydadwillSueU
Posted on 1/13/19 at 6:45 am to mydadwillSueU
We get a whole ribeye or tenderloin from Sams, slit some openings in the vacuum bag, and dry age in the bottom refrigerator drawer for 19 days.
Saw that on an Emerils cooking show probably 20 years ago.
Best steak I've ever had.
Saw that on an Emerils cooking show probably 20 years ago.
Best steak I've ever had.
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