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re: Sous Vide pork chop

Posted on 12/14/18 at 6:42 pm to
Posted by Janky
Team Primo
Member since Jun 2011
35957 posts
Posted on 12/14/18 at 6:42 pm to
quote:

I just toss mine in the Mississippi by the Sunshine Bridge for 21 days and the let the temperature take care of itself.


Cool. Now go frick yourself.
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