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Message
re: Red or brown jambalaya? Which is authentic
Posted on 10/7/18 at 8:13 am to OKTGR580
Posted on 10/7/18 at 8:13 am to OKTGR580
After grad from LSU I moved to ATL.
I ordered jam at a restaurant here. When they put the red kind down I thought “what’s this stuff?”
Wasn’t until I got on this board that I knew red jam was a thing!
I ordered jam at a restaurant here. When they put the red kind down I thought “what’s this stuff?”
Wasn’t until I got on this board that I knew red jam was a thing!
Posted on 10/8/18 at 8:19 am to Tigertown in ATL
quote:
After grad from LSU I moved to ATL.
Around 2000 when every city had to open a “Cajun” restaurant because it was the craze I tried one in Atlanta. I ordered jambalaya and the waiter brought out this dish filled with carrots and meat. I asked him what the carrots were doing in jambalaya and he said “It’s our California Jambalaya”
I wanted to punch the chef.
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