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re: What's behind racial differences in restaurant tipping?
Posted on 8/29/18 at 10:38 am to Wtodd
Posted on 8/29/18 at 10:38 am to Wtodd
Black folks are generally cheap. I would also say, that in this day and age where "WHITE" is the enemy of the left and their sheeple, blacks automatically tip low to a white server vs. black.
IDGAF, what color the server is. If I get exceptional service it's 25-30% of the bill. If I get average service it's 15%, and poor service get's whatever the wife says - lol
IDGAF, what color the server is. If I get exceptional service it's 25-30% of the bill. If I get average service it's 15%, and poor service get's whatever the wife says - lol
3
Posted on 8/29/18 at 10:44 am to CoachDon
quote:
If I get exceptional service it's 25-30% of the bill. If I get average service it's 15%, and poor service get's whatever the wife says - lol
exact same thing for us. my wife spent her entire college life working in the restaurant industry. So i always get the final tip % okay from her. Sometimes I will have sympathy for waiters or bartenders when she says, "nah, frick them. 1-2% at most" and give them a couple bucks, because i feel bad about how she treated them.
This post was edited on 8/29/18 at 10:45 am
Posted on 8/29/18 at 10:45 am to CoachDon
quote:
I would also say, that in this day and age where "WHITE" is the enemy of the left and their sheeple, blacks automatically tip low to a white server vs. black.
I have an Ethiopian friend who serves at Cheesecake factory in ATL, she said they sometimes separately equally distribute black customers among the servers to equally divide out the shitty tips. Rather than just assign that table to the next server up
Posted on 8/29/18 at 11:07 am to CoachDon
quote:my wife and I usually compromise on this and I leave 10%
poor service get's whatever the wife says - lol
If the service is horrible, it's no tip at all
This post was edited on 8/29/18 at 1:59 pm
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