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re: Competition BBQ vs Restaurant BBQ

Posted on 8/8/18 at 11:05 am to
Posted by Tigertown in ATL
Georgia foothills
Member since Sep 2009
29268 posts
Posted on 8/8/18 at 11:05 am to
quote:

Those ingredients are in a lot of other foods as well. Sounfs like you may still be interested, but have been pushed away by the thought of the focus of one bite. Give it another try. You can set up next to me, and I'll help you enjoy the experience


I’m not anywhere close to being able to compete. I’m a shoo in for last place in the most amateurish comp in the country!

I have...... get ready for it.....

an electric smoker!
Posted by Crawfish From Arabi
Member since Apr 2017
317 posts
Posted on 8/8/18 at 11:38 am to
quote:

I'm not anywhere close to being able to compete. I’m a shoo in for last place in the most amateurish comp in the country! I have......get ready for it.....an electric smoker!

You might be more ready than you think. Can't be a pro, unless you're an amateur first.
Let's mod that suminabitch up, and get you legal. Lol
Posted by AA7
Birmingham, AL
Member since Nov 2009
26808 posts
Posted on 8/8/18 at 11:40 am to
quote:

I have...... get ready for it.....

an electric smoker!

There is a decent number of people on here with electric smokers, no shame in it. Great way to learn for beginners. You can focus on learning to smoke different meats without also having to learn temp control on a stick burner, kamado, or barrel, etc.

I still use my Masterbuilt electric smoker from time to time when I don't have time or don't feel like dealing with my kettle.
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