Started By
Message

re: Strongly considering getting a Big Green Egg grill. Any thoughts, advice and tips?

Posted on 7/20/18 at 12:44 pm to
Posted by Uncle JackD
Member since Nov 2007
58680 posts
Posted on 7/20/18 at 12:44 pm to
quote:

Whole briskets are an issue though.
Lay the brisket over a rib rack to shorten it. If you don’t have one, a foil covered brick works. I’m actually trimming a brisket to put on my LBGE tonight.
Posted by NOLAGT
Over there
Member since Dec 2012
13559 posts
Posted on 7/20/18 at 1:12 pm to
quote:

Lay the brisket over a rib rack to shorten it.


#BGEProblems

first pageprev pagePage 1 of 1Next pagelast page
refresh

Back to top
logoFollow TigerDroppings for LSU Football News
Follow us on Twitter, Facebook and Instagram to get the latest updates on LSU Football and Recruiting.

FacebookTwitterInstagram