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re: Redfish recipe

Posted on 6/24/18 at 12:29 pm to
Posted by Mark Makers
The LP
Member since Jul 2015
2336 posts
Posted on 6/24/18 at 12:29 pm to
- Coat the meat with a light layer of sour cream and season.
- Cook scales down on the grill or in the oven until fully cooked.
- Remove from grill/oven and cover the fish with shredded parmesan cheese.
- Place fish into oven on high heat broil on top rack until cheese browns.

Got this recipe from a local guide years ago and was skeptical but tried it...it’s delicious.
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