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re: Redfish recipe
Posted on 6/24/18 at 12:09 pm to ntrcptr
Posted on 6/24/18 at 12:09 pm to ntrcptr
I usually keep it simple. Slap yo mama, throw it on the grill. Baste with lemon and melted butter. If you want to get fancy make a crawfish etoufee to put on after it’s done.
This post was edited on 6/24/18 at 12:10 pm
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