re: Visiting Europe and noticing little differences between Europe and the US

quote:

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The Swiss and Germany consume literally twice as much chocolate as the US.

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And their chocolate, along with most desserts, have far, far less sugar than here in the US. And that's not even discussing all the processed HFCS shite we call "desserts" in this country.

To this day I cannot stand cake frosting, most cake, etc. here in the US because I grew up eating my German grandmother's baked goods.