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re: When Good Restaurants Become Chains
Posted on 5/15/18 at 11:15 pm to LeTigre de La Marais
Posted on 5/15/18 at 11:15 pm to LeTigre de La Marais
Does something like Cafe Maspero's getting taken over by Creole Cuisine Concepts count?
Used to be one of my favorite places, but I find it terrible now. Prices are nearly double what it was, and portions smaller.
Used to be one of my favorite places, but I find it terrible now. Prices are nearly double what it was, and portions smaller.
This post was edited on 5/15/18 at 11:16 pm
Posted on 5/15/18 at 11:17 pm to busbeepbeep
Houston’s on St. Charles is solid. Still upset the one in Metairie closed down.
Posted on 5/16/18 at 11:24 am to busbeepbeep
quote:
Does something like Cafe Maspero's getting taken over by Creole Cuisine Concepts count?
Counts for sure. This is a perfect case in point.
So is Ninfa's.
There was also this place that was in Houston called the Black Eyed Pea that was awesome to me.
The got one in BR, then all of them sucked and they shut down the original.
I got a SCREW in my red beans at the one in BR
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