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re: How do you cook your turkey?

Posted on 11/23/17 at 10:41 am to
Posted by IrishGoon
Member since Jun 2017
26 posts
Posted on 11/23/17 at 10:41 am to
Smoked
Posted by Bruco
Charlotte, NC
Member since Aug 2016
2797 posts
Posted on 11/23/17 at 10:49 am to
Brined for about 18 hours, now drying uncovered in the fridge for 4-5 hours.

After a wet brine, that extra drying time really seems to help crisp up the skin.

Roast till 150, then foil tent for about 45 minutes.
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