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re: Question about the Ken Onion work sharp.
Posted on 11/22/17 at 10:24 pm to Specklebelly
Posted on 11/22/17 at 10:24 pm to Specklebelly
Those things will make your knives sharp but they remove way too much material for long term use in my experience. Maybe I’m doing it wrong.
1
Posted on 11/23/17 at 9:32 am to Stexas
quote:
Those things will make your knives sharp but they remove way too much material for long term use in my experience. Maybe I’m doing it wrong.
In my experience, if this is happening, you're using too aggressive of a band. The super coarse band will EAT some metal if you're not careful.
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