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Posted on 11/20/17 at 4:34 pm to The Dozer
2BD is an In Perp:
Posted on 11/20/17 at 4:34 pm to The Dozer
Done making sausage. Have 8 pounds linked, 2 pounds bulk (that I will use to make stuffed bread) cajun pork , and 10 pounds garlic cheese sausage. Now time for a cold one.
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