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re: Best way to re-season a cast iron pot.
Posted on 10/23/17 at 4:15 pm to upgrayedd
Posted on 10/23/17 at 4:15 pm to upgrayedd
quote:
I've got a 2.5 gal pot that's been sitting in the shed for years and I'm sure it has probably picked up some bad flavors. What's the best way to go about re-seasoning?
Make a big fire. Clean off big chunks of debris and rust with a stiff brush. Throw pot in big fire. Let fire burn off debris for a couple hours.
Once pot is cool, follow traditional seasoning methods in the oven.
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