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re: Smoked a Pork Butt (pics)
Posted on 8/7/17 at 10:42 pm to Burt Reynolds
Posted on 8/7/17 at 10:42 pm to Burt Reynolds
I kept it between 250 and 280 the whole time it was on the smoker.
1
Posted on 8/8/17 at 9:19 am to FulshearTiger
You had that on for 11 hours and it wasn't dry?
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