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re: Went to Fleming's and tried the 36oz Tomahawk Ribeye (pic)
Posted on 7/26/17 at 5:16 pm to Degas
Posted on 7/26/17 at 5:16 pm to Degas
quote:
Neither. The fact that the server put the bone on the right side. The protein should be on the right side so that 90% of guests can cut it.
Just turn the plate around. It's not a deal breaker.
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