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re: Smoking a brisket tomorrow

Posted on 6/24/17 at 1:49 pm to
Posted by 3HourTour
A whiskey barrel
Member since Mar 2006
21254 posts
Posted on 6/24/17 at 1:49 pm to
I hit 180 so I wrapped and put it back on. The grill temp shot up to 280. Having trouble controlling it at this point.
Posted by Dav
Dhan
Member since Feb 2010
8077 posts
Posted on 6/24/17 at 1:52 pm to
280 is fine. Especially since it's wrapped. If you want it done by 5ish you're gonna want a higher temp anyway (275-285).

you'll be fine
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