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re: Hogs Grand Champs - Blue Oak BBQ
Posted on 4/4/17 at 11:38 am to SCTmo
Posted on 4/4/17 at 11:38 am to SCTmo
Larry on our team handles Porkpourri, so I'll let him know. It doesn't hurt that there was also some bourbon mixed into that pie. I could be wrong, but I think that 2nd place this year might've been a bacon pecan pie.
Posted on 4/4/17 at 11:44 am to Crawfish From Arabi
I love desserts. But I'm glad a non-dessert entry won porkpourri this year. Adding bacon to a dessert seems too simple to me.
I won't ever turn down a piece of that pie though.
I won't ever turn down a piece of that pie though.
Posted on 4/4/17 at 1:03 pm to Crawfish From Arabi
quote:and tell him Trip was doing a fine job front-of-house pouring Lemongrenades and slinging turkey nachos.
Larry on our team handles Porkpourri, so I'll let him know.
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