Started By
Message

re: Switching to vegetarian diet

Posted on 1/15/17 at 7:17 am to
Posted by mouton
Savannah,Ga
Member since Aug 2006
28276 posts
Posted on 1/15/17 at 7:17 am to
Protein bio-availability explained

quote:

Bio-availability: this represents the percentage or scale rating of just how much our bodies can make use of certain protein sources


quote:

Protein Source Bio-Availability Index Whey Protein Isolate Blends 100-159 Whey Concentrate 104 Whole Egg 100 Cow's Milk 91 Egg White 88 Fish 83 Beef 80 Chicken 79 Casein 77 Rice 74 Soy 59 Wheat 54 Beans 49 Peanuts



Posted by mouton
Savannah,Ga
Member since Aug 2006
28276 posts
Posted on 1/15/17 at 7:24 am to
quote:

Bioavailability refers to the protein's ability to be used by the body and it is measured by Biological Value (BV). The higher the BV, the more bioavailable the protein


LINK
Posted by Junky
Louisiana
Member since Oct 2005
8415 posts
Posted on 1/15/17 at 8:36 am to
But I'll play

Your Body building link

quote:

These are the protein source's we should be including in our diets. Here is a quick chart to give you an idea of the bio-availability index rating of some protein sources: Protein Source Bio-Availability Index Whey Protein Isolate Blends 100-159 Whey Concentrate 104 Whole Egg 100 Cow's Milk 91 Egg White 88 Fish 83 Beef 80 Chicken 79 Casein 77 Rice 74 Soy 59 Wheat 54 Beans 49 Peanuts


Which of these in this list is found in nature?
first pageprev pagePage 1 of 1Next pagelast page
refresh

Back to top
logoFollow TigerDroppings for LSU Football News
Follow us on Twitter, Facebook and Instagram to get the latest updates on LSU Football and Recruiting.

FacebookTwitterInstagram