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Message
re: Central City BBQ New Orleans
Posted on 1/8/17 at 11:21 am to FultonReed
Posted on 1/8/17 at 11:21 am to FultonReed
Most everything I had was good, save the greens, but I wasn't gonna freeze my arse off waiting outside for the door to open just to get the burnt ends.
1
Posted on 1/8/17 at 5:01 pm to LSUrme
If he is selling out every day by 12 or one, why not just cook twice as much food and sell out at two or three?
Makes no sense to me. Surely most of those pits aren't being used then.
Makes no sense to me. Surely most of those pits aren't being used then.
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