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re: My red gravy enchiladas that I made Saturday with pics & recipe
Posted on 9/13/16 at 9:27 am to goldennugget
Posted on 9/13/16 at 9:27 am to goldennugget
Call me crazy but I thought the meat went on the inside and the sauce on the outside.
I'd switch it up by using some sauce to flavor the meat and put the sauced meat, onion, and cheese inside then cover with sauce and more cheese before baking.
I'd switch it up by using some sauce to flavor the meat and put the sauced meat, onion, and cheese inside then cover with sauce and more cheese before baking.
This post was edited on 9/13/16 at 10:16 am
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