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re: FBD higher ground
Posted on 8/19/16 at 8:17 pm to MiloDanglers
Posted on 8/19/16 at 8:17 pm to MiloDanglers
quote:
I ordered a buffalo shrimp poboy at the recommendations of several of you here, and it resulted in an argument with bartender over whether that was a "thing" or not. I was led to believe this was a semi-commonly ordered off-menu item, but the bartender went to lengths to ensure this wasnot the case, though they would still make it for me.
Who are these posters that led you astray?
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