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re: fresh redfish filets
Posted on 8/1/16 at 2:30 pm to Dale Doubak
Posted on 8/1/16 at 2:30 pm to Dale Doubak
Cut them into nuggets and fry them and pour shrimp etouffee' on top.
Posted on 8/1/16 at 2:38 pm to dnm3305
I did this Sunday. Cut into smaller pieces, make or buy Teriyaki sauce, pour over fish and bake......delish!
I buy Very Teriyaki, add crushed garlic, oyster sauce and hot sauce.....put that in a little pot and simmer a little while til thickened.pour over fish, add toasted sesame seeds and green onions when done, made some fried rice to acompany.
I buy Very Teriyaki, add crushed garlic, oyster sauce and hot sauce.....put that in a little pot and simmer a little while til thickened.pour over fish, add toasted sesame seeds and green onions when done, made some fried rice to acompany.
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