re: Homebrewing Thread: Volume II

I'm still new to brewing and i think I've only done 4 or 5 different batches. Used my chest freezer to do my lagering in for a black lager i just made. Went ahead and bottled and left the bottles in there to keep cold just to have my thermostat break and cool down to -2.0. keg. Bottles. I guess it would have ended poorly anyways. I need to start getting into kegging and whole grain.