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re: Whiskey/Bourbon/Scotch appreciation thread Volume II
Posted on 1/20/21 at 7:27 pm to Epic Cajun
Posted on 1/20/21 at 7:27 pm to Epic Cajun
quote:
Mezcal is something I definitely cannot get into.
Just grabbed a decent bottle for sipping recently, and it frustrates me to hear it's becoming popular.
Start with a solid mezcal cocktail...if you don't like the smokiness it brings to the drink, yeah, you'll never like it.
If you like the cocktail and decide to give it a shot straight, make sure to make yourself a sangrita to go with it. Sometimes fruit based, sometimes tomato based, it's like a chaser that highlights the flavors of the tequila/mezcal. I've never been to Mexico, but apparently sangrita is very ubiquitous anywhere people are drinking tequila.
2
Posted on 1/20/21 at 8:31 pm to mmmmmbeeer
Speaking of Mezcal my son went to Mexico city and went to some artisan Mezcal producer and brought these back. They are stunningly good.
Posted on 1/20/21 at 9:01 pm to mmmmmbeeer
quote:
Start with a solid mezcal cocktail...if you don't like the smokiness it brings to the drink, yeah, you'll never like it.
I’m just not a fan of smoke infused drinks. My FIL did share a “nice” sipping Mezcal with me recently and it was decent, but it’s just not for me. Same reason why I’m not really into peated scotches.
This post was edited on 1/20/21 at 9:06 pm
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