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re: Finally made it to Shaya, and it was worth the Hype, and $9 for hummus
Posted on 4/1/16 at 3:59 pm to Spaulding Smails
Posted on 4/1/16 at 3:59 pm to Spaulding Smails
quote:
Shaya is tGOAT
Shaya is the new Peche.
SHAYA!!!
Posted on 4/1/16 at 5:38 pm to Gris Gris
I went to a set dinner upstairs a few months ago but 2 nights ago was the first time downstairs. Between the hummus, falafel, pita, and avocado toast, I was full before my entree came. We got the slow cooked lamb and Shakshouka entrees and had enough for dinner the next night. Overall I was very impressed with the whole experience. Even though open table has the restaurant booked for weeks, there were tables available throughout the night.
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