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Recipe for Sauce to be Cooked with Deer
Posted on 1/25/16 at 10:00 am
Posted on 1/25/16 at 10:00 am
Looking for a sauce recipe, any and all sugg appreciated! Would like to gently fry some back strap, loin, drizzle with a sauce.
Posted on 1/25/16 at 10:06 am to Phattie Jet
mix greek yogurt and mayo 50/50
it's awesome.
it's awesome.
Posted on 1/25/16 at 10:11 am to Phattie Jet
Maybe not what you're looking for but I like to whip up a dipping sauce for fried deer/ duck that consist of:
Mayo
Hot Horseradish
Creole Mustard
Honey
Worchester
Sriracha
It's pretty slamming, imho
Mayo
Hot Horseradish
Creole Mustard
Honey
Worchester
Sriracha
It's pretty slamming, imho
Posted on 1/25/16 at 11:36 am to LSUballs
a slight variation of LSUBalls sauce (^ vote my brother )
3 T mayo
1 T Sriracha
3 T of Mae Ploy Sweet & Chili sauce
1 T finely minced fresh cilantro
tweak the ingredients according to your taste buds
I would slice deer 3/4 - 1" thick, coat with buttermilk / egg wash, and dredge in Panko bread crumbs ... barely deep fry until medium rare
either drizzle sauce or use to dip
3 T mayo
1 T Sriracha
3 T of Mae Ploy Sweet & Chili sauce
1 T finely minced fresh cilantro
tweak the ingredients according to your taste buds
I would slice deer 3/4 - 1" thick, coat with buttermilk / egg wash, and dredge in Panko bread crumbs ... barely deep fry until medium rare
either drizzle sauce or use to dip
This post was edited on 1/25/16 at 11:38 am
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