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re: Pat's Seafood on Jefferson

Posted on 7/29/15 at 4:34 pm to
Posted by Gris Gris
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
47607 posts
Posted on 7/29/15 at 4:34 pm to
quote:

It sounds like you guys don't understand authentic Cajun cuisine.




Well, you have a point because I don't see "bbq shrimp" as Cajun. I think of New Orleans bbq style shrimp when I see that on a menu in Louisiana. However, I've never heard of shrimp slathered in bbq sauce as a part of Cajun cuisine. Is that common?
Posted by Tiger at Law
Baton Rouge
Member since May 2007
2990 posts
Posted on 7/29/15 at 5:38 pm to
Ha, no idea.
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