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re: Liver and onions at the Piccadilly on Mondays.
Posted on 3/23/15 at 1:12 pm to cypressbrake3
Posted on 3/23/15 at 1:12 pm to cypressbrake3
quote:
Liver and onions at the Piccadilly on Mondays.
Anyone else like it now and then?
I'm not a fan of liver and onions, but I am a fan of the Piccadillys roast beef, especially when cooked medium rare or medium.
The Essen Lane location used to serve a great homemade chicken fried steak. Now, they serve a frozen patty. Just not the same.
Same can be said for their rolls. Used to be made from scratch. Not anymore.
This post was edited on 3/23/15 at 1:15 pm
1
Posted on 3/23/15 at 1:14 pm to Will Cover
Dat large chopped beef tho
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