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re: A Chef's Perspective
Posted on 6/5/15 at 12:42 pm to John McClane
Posted on 6/5/15 at 12:42 pm to John McClane
quote:
Anything new?
Yeah, the other restaurant. Primitivo.
1
Posted on 6/6/15 at 3:42 am to Oenophile Brah
Been doing both. I still keep an eyeball on this board. Thanks everyone so much for your honesty & questions. Primitivo has been an obsession & has been doing well. Now I'm trying to spread my focus back to Boca.
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