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re: Crawfish Boil Water

Posted on 3/11/15 at 10:48 am to
Posted by Gris Gris
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
47607 posts
Posted on 3/11/15 at 10:48 am to
I've been to a number of boils in which the first batch are not seasoned well at all, but the following batches are very well seasoned with no additional seasoning added. I've been to plenty where all batches are adequately seasoned, though the last ones are spicier.

What's the cause?

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