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Message
re: Help with a porterhouse
Posted on 1/26/15 at 2:13 pm to Lester Earl
Posted on 1/26/15 at 2:13 pm to Lester Earl
I don't but I'm going for rare so I figured if I just got a solid sear, it would work out...
2
Posted on 1/26/15 at 2:19 pm to rbWarEagle
quote:
1"
quote:
rare
quote:Prayers sent.
solid sear
Posted on 1/26/15 at 2:19 pm to rbWarEagle
youre playing with fire without a thermometer
You can guess but it doesn't sound like you cook steaks often enough to know what to shoot for.
Post a pic of the steak if you can. Thickness with determine a lot
You can guess but it doesn't sound like you cook steaks often enough to know what to shoot for.
Post a pic of the steak if you can. Thickness with determine a lot
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