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re: Rack of lamb? Help please

Posted on 1/8/15 at 4:43 pm to
Posted by LSUballs
RayVegas LA
Member since Feb 2008
37920 posts
Posted on 1/8/15 at 4:43 pm to
That stuff is awesome. I've been glazing ribs in it. Did some baby backs at the camp last week and got a couple best rib I've ever had comments out the fellows. It was pre whiskey too.
Posted by AlxTgr
Kyre Banorg
Member since Oct 2003
81962 posts
Posted on 1/8/15 at 5:03 pm to
I had never heard of it. My landmass sister left it at my house after our last gathering. She uses it like pepper jelly over cream cheese.
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