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re: Question about my rouxs updated on of 3
Posted on 10/27/14 at 6:45 pm to Langland
Posted on 10/27/14 at 6:45 pm to Langland
quote:
add some Kitchen Bouquet
That doesn't give you the dark roux flavor that makes gumbo so good. You could put KB in anything to "dye" it dark, but it's not a flavor substitute.
Posted on 10/27/14 at 7:00 pm to Gris Gris
quote:
That doesn't give you the dark roux flavor that makes gumbo so good.
No, but it prevents a person who's concerned about burning their roux from messing up their gumbo.
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