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Started By
Message
re: WFDT
Posted on 10/21/14 at 4:21 pm to TigerWise
Posted on 10/21/14 at 4:21 pm to TigerWise
Plugged it in about 12, didn't put the meat on until about 2:30.
I think the ribs will be done for dinner. No idea on the loin.
Probably should have put it on the lower grating. Live and learn I guess.
I think the ribs will be done for dinner. No idea on the loin.
Probably should have put it on the lower grating. Live and learn I guess.
This post was edited on 10/21/14 at 4:22 pm
1
Posted on 10/21/14 at 4:33 pm to fightin tigers
quote:
Probably should have put it on the lower grating. Live and learn I guess.
From my experiences with a weber smoker the top cooks faster than the bottom.
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