re: The results of my BR ethnic-food discovery project. What have I missed?

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I haven't been nearly as blown away by La Reyna as everyone else

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I went there once and thought it was ok. I went there again with a Honduran friend and he told me what to get, completely changed the experience.

If you go again, try the paposas, loaded baledas, and pastelitos, if you haven't already. All appetizers but more than enough for a meal.

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You are missing tons of good restaurants (particularly in Chinese, Mexican, Indian and Vietnamese), and much of your list doesn't fit your foreign owned/operated criteria.

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I've still got a ways to go. As far as I could tell, most of the restaurants were at least operated by foreign people -- I've met a lot of them. Besides, I'm not as worried about the "who" so much as the "what."

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You missed Mediterranean/Lebanese and Greek.

Check out Albasha and Zorba's. Roman's is pretty good too.

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You're right, I did. Great call, I'll put Zorba's on the list.