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re: Another pig cooking thread..

Posted on 9/2/14 at 1:31 pm to
Posted by doubletap
Prairieville, LA
Member since May 2013
609 posts
Posted on 9/2/14 at 1:31 pm to
Hey Balls,

Gimme the scoop on that pit. Is it fire place bricks on the inside and regular bricks on the outside with steel plate sammiched in between?
Posted by LSUballs
RayVegas LA
Member since Feb 2008
37915 posts
Posted on 9/2/14 at 1:51 pm to
Yea it's a fire brick interior and a brick exterior. No plate in between the two though. Anchored angle iron frame for the grates/ hood. It was built by folks from my company back in 70's and kinda resuscitated by me back around 2000. It's a cooking sumbitch. What I am using is just half of it. There is another side that's identical.
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