re: best indoor grill

Get a cast iron grill that you put over your burners. Those other things won't get hot enough and with the tops, you're likely to have gray steamed meat. I bought a few of them years ago when I wanted to escape the heat for something quick and when I wasn't doing more than at few things at a time. They were crap. Now, I have an indoor gas grill in my stovetop with a commercial vent. Fabulous for quick, late at night and small amounts. I use it several times a week.