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re: Homebrewing - What do I need
Posted on 7/9/14 at 2:31 pm to kennypowers816
Posted on 7/9/14 at 2:31 pm to kennypowers816
quote:
What about temp regulation?
Temp regulation can be as simple as placing your fermenter in a bucket of water and adding frozen bottles of water for the first 72 hours or so. Or alternatively you can brew with the season and choose beer/yeast combos that work well with ambient temperatures.
Posted on 7/9/14 at 2:40 pm to BottomlandBrew
quote:
first 72 hours or so
Only 72 hours?
Sorry for 20 questions. I have a lot to learn I think.
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