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re: Critique my pool and outdoor kitchen layout

Posted on 7/2/14 at 2:04 pm to
Posted by Will Cover
St. Louis, MO
Member since Mar 2007
38625 posts
Posted on 7/2/14 at 2:04 pm to
On back wall - right now, plans only show a half wall, but it will be a full wall of brick.
Posted by laangler21
On the lake.
Member since May 2012
3034 posts
Posted on 7/2/14 at 2:58 pm to
Looks good, only think I can think of is maybe a hood over the grills. Throwing the idea around right now in my plans but only doing 1/2 wall behind the grill.
This post was edited on 7/2/14 at 2:59 pm
Posted by skuter
P'ville
Member since Jan 2005
6144 posts
Posted on 7/2/14 at 3:22 pm to
Maybe extend brick wall to accommodate brick wood fired pizza oven. Looks good
This post was edited on 7/2/14 at 3:25 pm
Posted by Neauxla
New Orleans
Member since Feb 2008
33449 posts
Posted on 7/2/14 at 3:54 pm to
how much more would it be to add a hot tub? And if you can do a pool/kitcheb/etc. then you can afford to add a hot tub
Posted by Dusty Bottoms
Guadalajara
Member since Nov 2006
931 posts
Posted on 7/2/14 at 5:24 pm to
Love it and would like to do something very similar. I'm curious, about how much will this set you back?
Posted by Nascar Fan
Columbia La.
Member since Jul 2011
18574 posts
Posted on 7/2/14 at 7:34 pm to
quote:

I would have it enclosed somewhat. Even if just a corner going out a bit. Wind can phuck up a flame.

A blowing rain will FU your day
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