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Message
re: Adventures in Food Storage (photos)
Posted on 6/30/14 at 12:08 pm to Gris Gris
Posted on 6/30/14 at 12:08 pm to Gris Gris
quote:
I hate cleaning corn any other way
I either grill it with husks on, or get frozen. The extra sweet frozen corn is money. I also will get frozen cobs, butter them up, seal them in foil and cook them, which effetivel steams them in the butter and water from the thawing.
(Oh, I was kidding about the soup comment in that other thread.)
1
Posted on 6/30/14 at 12:10 pm to BayouBlitz
I despise frozen corn on the cob. The texture is awful and it has no fresh flavor to me. It's such a treat when someone uses fresh corn in a crawfish, shrimp or crab boil. Now, THAT'S money!
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