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re: Squirrel meat on a Bird Seed Diet (Pic of Squirrel Gland added)
Posted on 5/22/14 at 10:48 am to Clyde Tipton
Posted on 5/22/14 at 10:48 am to Clyde Tipton
I think he could make hats for an entire hillbilly baseball team.
He has more than a dozen others in the picking/tanning pipeline, as well as yet a dozen more hides in the freezer awaiting their turn in cue for processing. There's no telling how many dozen he's already given away.
He gives pelts to his siblings and peers as gifts. At that age, it's a super-neat gift that kids covet.
Aside from gifts, frankly I'm at a loss for what to do with them. He just loves the tanning process, and has gotten damn good at it.
This post was edited on 5/22/14 at 11:15 am
Posted on 5/22/14 at 11:06 am to CoastieGM
Maybe you're thinking of a coon and the glands on those. Never heard of having to take them out of squirrels.
So, note to self......an enterprising young man has figured out for us that a cheap bag of birdseed can yield the "Berkshire" of squirrel meat. Sounds like a fair trade to me
So, note to self......an enterprising young man has figured out for us that a cheap bag of birdseed can yield the "Berkshire" of squirrel meat. Sounds like a fair trade to me
Posted on 5/22/14 at 11:29 am to CoastieGM
That's awesome! We raise longhorns that have beautiful hides, I would love to learn how to tan one.
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