re: Peach Pie or Cobbler Recipes

I do something similar but in a pie plate. I put one sheet of the rolled pie crust in the bottom and I usually do the latice work crust on the top with two more crusts, but you can just put the other rolled up sheet over the top, give it a trim around the sides and crimp. Remember not to trim too much, though, because pie crust shrinks when it cooks. brush the top crust with egg wash and then cut some slits around and a circle out of the middle so the steam will come out.

I don't like baking, but this recipe with fresh fruit makes an excellent pie. I use cornstarch rather than flour. I'm sure there's a similar recipe on google if you search the ingredients using pie crust + peaches + cornstarch + sugar + butter pie recipe. I put dots of butter all over the top of the fruit before the top crust goes on.

This is so easy.