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re: Pot Roast - Chuck Roast (Photos)
Posted on 3/30/14 at 10:25 pm to MeridianDog
Posted on 3/30/14 at 10:25 pm to MeridianDog
That looks damn good. Have you changed the way you cook since your bypass? I asked the other day, but didn't see your answer.
Posted on 3/30/14 at 10:35 pm to Jax-Tiger
Since Bypass.
Had mitral valve replacement and two bypasses.
I try to stay away from fried foods. 5 days out of 7 I do pretty good. I watch my cholesterol and try to walk as much as possible. I try to stay away from fries. I eat Popeye's about once every six to eight weeks.
Am I successful?
Some days, yes - and some days, no.
Most days I eat very little until dinner and then try to not fall of the edge of the earth at dinner.
We don't eat out much, because for me - in Meridian, MS, it is hard to eat out and stay low fat and avoid fries or high fat food.
My biggest problem is frustration eating. I wish I could deal with stress some way other than eating stuff that is no good for me and there is a lot of stress in my work life.
Had mitral valve replacement and two bypasses.
I try to stay away from fried foods. 5 days out of 7 I do pretty good. I watch my cholesterol and try to walk as much as possible. I try to stay away from fries. I eat Popeye's about once every six to eight weeks.
Am I successful?
Some days, yes - and some days, no.
Most days I eat very little until dinner and then try to not fall of the edge of the earth at dinner.
We don't eat out much, because for me - in Meridian, MS, it is hard to eat out and stay low fat and avoid fries or high fat food.
My biggest problem is frustration eating. I wish I could deal with stress some way other than eating stuff that is no good for me and there is a lot of stress in my work life.
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