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Started By
Message
Posted on 2/11/14 at 9:41 pm to Oenophile Brah
quote:
Preferably french press.
Good option. How long does it normally take to brew?
Posted on 2/11/14 at 9:51 pm to Oenophile Brah
quote:
Buy a cheap grinder, then a coffee maker.
Preferably french press.
This.
I have this grinder: LINK
And this French Press that I keep at work: LINK
French press coffee:
1 / heat water to between 195-200 degrees (I have an electric kettle with a thermometer at work I use). You can also use a regular tea kettle on the stove and get the water to just about boiling. *too hot of water will extract too many oils and make your coffee greasy
2 / fill bottom of French press with coffee grinds.. 4 heaping spoonfulls per 8 cups, and a pinch of fine sea salt (grind to a powdery consistency, not rough like regular ground coffee - this will keep you from having specks of grinds in your finished cup)
3 / pour hot water over grinds, leaving an inch of space at the top for the lid.
4 / place lid on with the plate and plunger all the way up
5 / let steep for 4-5 minutes
6 / press down slowly until all the grinds are resting firmly under the plate on the bottom of the jar
This post was edited on 2/11/14 at 9:52 pm
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