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re: What Ya Cookin'...Sneaux Day Edition

Posted on 1/28/14 at 9:33 am to
Posted by hungryone
river parishes
Member since Sep 2010
11987 posts
Posted on 1/28/14 at 9:33 am to
Made shakshuka for breakfast, gonna make pho ga this afternoon. Maybe some pizza for lunch.
Posted by SW2SCLA
We all float down here
Member since Feb 2009
22826 posts
Posted on 1/28/14 at 9:34 am to
Already have a pork loin I roasted a couple of days ago. Gonna defrost some veggie bisque or french onion soup to go with it. Haven't decided yet.
Posted by greenwave
Member since Oct 2011
3878 posts
Posted on 1/28/14 at 10:11 am to
quote:

shakshuka


Just looked up a recipe, that sounds fantastic.
Posted by TIGERFANZZ
THE Death Valley
Member since Nov 2007
4058 posts
Posted on 1/28/14 at 10:25 am to
quote:

shakshuka

Never heard of it but followed the link & that looks great. New recipe for my pepper garden!
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