re: Anyone Have a Good Black Eyed Peas Recipe

For four people,

Use bag measurement of dried beans enough to make six helpings.

Pick out stones and rinse them well. Put in pot with water two or three inches over the top and soak over night. Next day, rinse again and cover with water two inches over top of peas in pot. add lots of country ham, or pork chops, a teaspoon of sugar and a teaspoon of salt. I usually add a tablespoon of oil, even if the pork has fat. If you have it, substitute bacon fat for oil. Cook until tender - maybe an hour or hour and a half.

Serve with cornbread, cabbage slaw, fried pork chops and iced tea.

Enjoy good luck rest of year.